A force of nature, a catalyst for transformation, and a creator of extraordinary experiences. From a turbulent past to culinary stardom, She have rewritten her story with resilience, creativity, and an unshakable commitment to making life delicious.
Sari Suzanne.
This is a story about her soul. The power of how her food changes hearts, lives, and the destiny of a human soul.
As an elite world-wide caterer, pastry chef, florist, event designer, and award-winning restauranteur, she has dominated creativity and flavor in her field for years. She is now expanding each of her businesses into The Yellow Carrot Hospitality Group and Masterclass so each of her visions can reach the hearts of humans all over the globe.
Her mission is to nourish humanity through food.
Her fire is lit for others to find their way home.
With every flavor she crafts, every word she speaks, every space she touches, she offers you a glimpse of who you are: your brilliance, your clarity, your soul…You.
Her love is not casual, her purpose is clear, it’s rare, it’s intense. It’s real. She's not just a chef, She's a revolution. Her commodity is food, her product is happiness, freedom, and joy.
The Yellow Carrot was born in 2006 as a bold, heart-driven catering company by visionary chef Sari Suzanne in Durango, Colorado. It quickly became a beloved restaurant and bakery known for fearless flavor, artistic flair, and unforgettable experiences. Now, The Yellow Carrot is evolving into a national hospitality brand—introducing The Bakery, The Key of Life Vegan, and The Yellow Carrot Catering Company in new cities. This isn’t an ending...it’s a bold, beautiful beginning.
Chef Sari Suzanne’s mission is to amplify and elevate your food experiences by offering 100% sustainable products crafted every single day with profound purity of love and joy. She believes that every single bite and story has the power to change your heart and life and make a positive impact on you and the world.
The Yellow Carrot bakery where every bite is a masterpiece. Crafted with love, soul, and the finest ingredients, our creations are more than just baked goods—they’re edible joy, and flavor bliss. Desserts that make your life delicious.
An exclusive invite only evening with Chef Sari Suzanne owner and founder of The Yellow Carrot Restaurant, Catering Company, and Bakery. Every course is a chapter from the story of her soul. Every bite tells a secret. Every plate a poem of her heart. Every moment is laced with mystery…each course a revolution for your soul. A delicate and powerful experience woven into golden threads of flavor, a rare devotion to food, and an inexplicable art. You will not leave the same.
Sari Suzanne steps into a soulful adventure across the globe. More than a food show, this first hit (of many of her food series to come) Sari and Pioneer Eat The World, is a bold global odyssey and a love letter to humanity. It invites you to fall in love with food — and ultimately, with yourself. Guided by the insatiable curiosity of its hosts, Sari and her co-host Pioneer, each episode celebrate culture, connection, and the sacred gifts of the earth.
Dear Food,
I never truly understood my boundless love with life until falling in love with you.
I am blessed knowing you grew just for me to nourish and satiate my body, soul, and spirit with infinite love. Food, I don't love and eat you to survive, I love and eat you to thrive.
Everyday I gain profound understanding of the infinite possibilities of your love that guides my energy, heart, and soul to pure peace, ultimate health, great pleasure, boundless happiness, and fruitful ecstasy.
You, my beloved food, are my greatest gift of all and every time I think about you or look at you I see the rest of my beautiful life right in front of my eyes.
Food, I fall in love with you everyday; your vibrant color, your intricate design, your sensational aromas, your exotic flavors, and beauty. This is where unspeakable appreciation and gratitude live in the depths of my soul for what the universe and creation is always offering us. In you, I found one of the greatest loves of my life and closest, truest friends.
You have blessed me beyond my wildest dreams and the love affair I have with you, food, is one that will never be able to be fully explained. I am madly in love with you, food, and unspeakably grateful for everything you have gifted me.
With Love and Gratitude,
Chef Sari Suzanne
Make Your Life Delicious
What YOU sHOULDn'T MISS
Spreading joy through flavorful, vibrant cuisine!
The only good snack!
Showcased as one of the dining experiences in Colorado!